The beauty of Farmer's Markets 07/03/2010
With summertime, comes yet another exciting selection of fresh fruits and vegetables. Farmer's markets are fantastic resources for locally-grown and organic produce, meat and poultry. They also offer a great opportunity to support your local economy! Here's a list of foods you can find at Vancouver's Farmer's Markets this month. Fruits and Veggies: Arugula, Asparagus, Beets, Broccoli, Celery, Chard, Cucumbers (GH), Garlic (scapes), Kale, Lettuce, Mustard Greens, Green Onions, Snap Peas, Peppers (GH), New Potatoes, Rhubarb, Spinach, Strawberries, Tomatoes (GH), Turnips, Zucchini Protein and Dairy: Eggs, Goat & Cow's Milk Cheese, Beef, Chicken, Lamb, Halibut, Pork, Sablefish, Salmon, Cod, Tuna More local eating resources: http://www.eatlocal.org/ http://www.getlocalbc.com/ Bon appetit! Add Comment | Dr. Adeola Mead
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